22 résultat(s) recherche sur le mot-clé 'LIFE CYCLE ANALYSIS'    

  trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Comparative life cycle assessment of conventional and organic hazelnuts production systems in Central Italy / G. Coppola in Science of the Total Environment, vol. 826 (20 June 2022)  

Public ISBD [article]  inScience of the Total Environment > vol. 826 (20 June 2022) . - p. 1-11 Titre : Comparative life cycle assessment of conventional and organic hazelnuts production systems in Central Italy Type de document : objet à 3 dimensions, artefacts, ... Auteurs : G. Coppola ; J. Bacenetti ; L. Ruiz-Garcia ; A. Fusi ; M. Costantini Année de publication : 2022 Article en page(s) : p. 1-11 Langues : Anglais (eng) Langues originales : Anglais (eng) Catégories : A HISTOIRE - Pays et ensemble de pays:Histoire de l'Europe:Europe occidentale:Italie Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  FARMING SYSTEM  SYSTEME DE PRODUCTION  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  ENVIRONMENTAL IMPACT ASSESSMENT  EVALUATION IMPACT SUR ENVIRONNEMENT  ORGANIC AGRICULTURE  AGRICULTURE BIOLOGIQUE  INTENSIVE FARMING  AGRICULTURE INTENSIVE  HAZELNUTS  NOISETTE  CULTIVATION  PRATIQUE CULTURALE  ITALY Résumé : Agricultural activity is responsible of considerable negative effects on the environment. In this context, in the last years, organic cultivation is increasing being perceived as more sustainable for the environmental. Nevertheless, this higher sustainability compared to conventional agricultural systems is debated. This applied for crops but also for livestock systems. For some of the main crops (i.e., cereals, soybean) comparative analysis were carried out but for most of the other annual and perennial crops there is a lack of information about the environmental impact related to conventional and organic cultivation In this study, the environmental impact of the conventional and organic farming systems of hazelnuts production in Viterbo province in Italy was evaluated using the Life Cycle Assessment (LCA) approach. Even if originally developed for industrial processes, LCA is more and more applied also to agriculture systems to quantify the environmental impact. Primary data were collected by the main Producer Organization and elaborated considering 1 kg of hazelnuts as functional unit and a from cradle to gate approach considering the 50-years as life cycle duration of the crop. Finally, using the Recipe characterization method, 15 midpoint impact categories were evaluated. The results show how, except than for ecotoxicity related impact categories, organic cultivation practice shows higher impact (from +5% to +285%) respect to the conventional production. For ecotoxicity related impact categories, organic hazelnut production performs better (from −42% to −81%) than the conventional one because no synthetic pesticides are applied. The sensitivity analysis carried shows how yield is the main driver of the environmental results while the uncertainty analysis performed with the Monte Carlo technique shows that the to the selection of the data source, model imprecision and data variability does not significantly affect the environmental results for the evaluated impact categories. En ligne : https://doi.org/10.1016/j.scitotenv.2022.154107 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=284569 [article] Comparative life cycle assessment of conventional and organic hazelnuts production systems in Central Italy [objet à 3 dimensions, artefacts, ...] / G. Coppola ; J. Bacenetti ; L. Ruiz-Garcia ; A. Fusi ; M. Costantini . - 2022 . - p. 1-11. Langues : Anglais (eng) Langues originales : Anglais (eng) in Science of the Total Environment > vol. 826 (20 June 2022) . - p. 1-11 Catégories : A HISTOIRE - Pays et ensemble de pays:Histoire de l'Europe:Europe occidentale:Italie Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  FARMING SYSTEM  SYSTEME DE PRODUCTION  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  ENVIRONMENTAL IMPACT ASSESSMENT  EVALUATION IMPACT SUR ENVIRONNEMENT  ORGANIC AGRICULTURE  AGRICULTURE BIOLOGIQUE  INTENSIVE FARMING  AGRICULTURE INTENSIVE  HAZELNUTS  NOISETTE  CULTIVATION  PRATIQUE CULTURALE  ITALY Résumé : Agricultural activity is responsible of considerable negative effects on the environment. In this context, in the last years, organic cultivation is increasing being perceived as more sustainable for the environmental. Nevertheless, this higher sustainability compared to conventional agricultural systems is debated. This applied for crops but also for livestock systems. For some of the main crops (i.e., cereals, soybean) comparative analysis were carried out but for most of the other annual and perennial crops there is a lack of information about the environmental impact related to conventional and organic cultivation In this study, the environmental impact of the conventional and organic farming systems of hazelnuts production in Viterbo province in Italy was evaluated using the Life Cycle Assessment (LCA) approach. Even if originally developed for industrial processes, LCA is more and more applied also to agriculture systems to quantify the environmental impact. Primary data were collected by the main Producer Organization and elaborated considering 1 kg of hazelnuts as functional unit and a from cradle to gate approach considering the 50-years as life cycle duration of the crop. Finally, using the Recipe characterization method, 15 midpoint impact categories were evaluated. The results show how, except than for ecotoxicity related impact categories, organic cultivation practice shows higher impact (from +5% to +285%) respect to the conventional production. For ecotoxicity related impact categories, organic hazelnut production performs better (from −42% to −81%) than the conventional one because no synthetic pesticides are applied. The sensitivity analysis carried shows how yield is the main driver of the environmental results while the uncertainty analysis performed with the Monte Carlo technique shows that the to the selection of the data source, model imprecision and data variability does not significantly affect the environmental results for the evaluated impact categories. En ligne : https://doi.org/10.1016/j.scitotenv.2022.154107 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=284569

Ecological challenges in life cycle assessment and carbon budget of organic and conventional agroecosystems: a case from Lithuania / O. Miksa in Science of the Total Environment, vol. 714 (20 April 2020)  

Public ISBD [article]  inScience of the Total Environment > vol. 714 (20 April 2020) . - p. 1-8 Titre : Ecological challenges in life cycle assessment and carbon budget of organic and conventional agroecosystems: a case from Lithuania Type de document : objet à 3 dimensions, artefacts, ... Auteurs : O. Miksa, Auteur ; D. Streimikiene ; L. Balezentiene ; T. Balezentis ; X. Chen, Auteur Année de publication : 2020 Article en page(s) : p. 1-8 Langues : Anglais (eng) Langues originales : Anglais (eng) Catégories : A HISTOIRE - Pays et ensemble de pays:Ensembles politiques:Union européenne:Lituanie Use for events after 1991. ; S SCIENCES ET TECHNIQUES:Sciences de la chimie:Élément chimique:Carbone ; S SCIENCES ET TECHNIQUES:Sciences de la chimie:Gaz:Dioxyde de carbone Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  TRADITIONAL FARMING  AGRICULTURE TRADITIONNELLE  ORGANIC AGRICULTURE  AGRICULTURE BIOLOGIQUE  AGROFOOD SYSTEM  SYSTEME AGROALIMENTAIRE  CARBON  CARBON SEQUESTRATION  SEQUESTRATION DU CARBONE  CARBON DIOXIDE  FARMING SYSTEM  SYSTEME DE PRODUCTION  WHEATS  BLE  BARLEY  ORGE  LITHUANIA Résumé : The carbon footprint for organic and conventional crop farming systems was assessed in Kaunas district (Central Lithuania) using the Life Cycle Analysis (LCA). Data from field experiments were applied to define the effects of the organic and conventional crop farming systems. Both manure and mineral fertilizers were applied to the conventional and only manure in the organic rotations. The closed chamber method was employed to calculate carbon footprints of emitted and absorbed CO2 fluxes. The carbon flows in different agro-ecosystems were also analysed by the estimation of the biomass and leaf area index. The carbon footprints per hectare obtained for the organic farming systems were significantly lower than those obtained for the conventional ones. These results imply that the analysis of the whole crop rotation based on the LCA remains an important issue for analysis of the effects of farming. The introduction of ley and maize into the both organic (OF) and conventional farming (CF) systems resulted in the highest sank of C rates from the atmosphere that has been accumulated in highest net ecosystem production (NEP). The estimates of the carbon footprint indicate the capability of crops to sequester atmospheric carbon in biomass. Nonetheless, out of the crops considered, only ley featured the positive carbon balance and the lowest environmental impact due to the lowest CO2 emissions and LCA indices in both farming systems. The results imply that reasonable crop-mix within the crop rotation schemes may lead to reduction of CO2 emissions (i.e. their environmental impact) and mitigation of the climate change. However, the differences between the carbon footprint for the OF and CF agroecosystems were insignificant in general. En ligne : https://doi.org/10.1016/j.scitotenv.2020.136850 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=248132 [article] Ecological challenges in life cycle assessment and carbon budget of organic and conventional agroecosystems: a case from Lithuania [objet à 3 dimensions, artefacts, ...] / O. Miksa, Auteur ; D. Streimikiene ; L. Balezentiene ; T. Balezentis ; X. Chen, Auteur . - 2020 . - p. 1-8. Langues : Anglais (eng) Langues originales : Anglais (eng) in Science of the Total Environment > vol. 714 (20 April 2020) . - p. 1-8 Catégories : A HISTOIRE - Pays et ensemble de pays:Ensembles politiques:Union européenne:Lituanie Use for events after 1991. ; S SCIENCES ET TECHNIQUES:Sciences de la chimie:Élément chimique:Carbone ; S SCIENCES ET TECHNIQUES:Sciences de la chimie:Gaz:Dioxyde de carbone Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  TRADITIONAL FARMING  AGRICULTURE TRADITIONNELLE  ORGANIC AGRICULTURE  AGRICULTURE BIOLOGIQUE  AGROFOOD SYSTEM  SYSTEME AGROALIMENTAIRE  CARBON  CARBON SEQUESTRATION  SEQUESTRATION DU CARBONE  CARBON DIOXIDE  FARMING SYSTEM  SYSTEME DE PRODUCTION  WHEATS  BLE  BARLEY  ORGE  LITHUANIA Résumé : The carbon footprint for organic and conventional crop farming systems was assessed in Kaunas district (Central Lithuania) using the Life Cycle Analysis (LCA). Data from field experiments were applied to define the effects of the organic and conventional crop farming systems. Both manure and mineral fertilizers were applied to the conventional and only manure in the organic rotations. The closed chamber method was employed to calculate carbon footprints of emitted and absorbed CO2 fluxes. The carbon flows in different agro-ecosystems were also analysed by the estimation of the biomass and leaf area index. The carbon footprints per hectare obtained for the organic farming systems were significantly lower than those obtained for the conventional ones. These results imply that the analysis of the whole crop rotation based on the LCA remains an important issue for analysis of the effects of farming. The introduction of ley and maize into the both organic (OF) and conventional farming (CF) systems resulted in the highest sank of C rates from the atmosphere that has been accumulated in highest net ecosystem production (NEP). The estimates of the carbon footprint indicate the capability of crops to sequester atmospheric carbon in biomass. Nonetheless, out of the crops considered, only ley featured the positive carbon balance and the lowest environmental impact due to the lowest CO2 emissions and LCA indices in both farming systems. The results imply that reasonable crop-mix within the crop rotation schemes may lead to reduction of CO2 emissions (i.e. their environmental impact) and mitigation of the climate change. However, the differences between the carbon footprint for the OF and CF agroecosystems were insignificant in general. En ligne : https://doi.org/10.1016/j.scitotenv.2020.136850 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=248132

Life Cycle Assessment (LCA) of a food-production system in Spain: Iberian ham based on an extensive system / C. Lamnatou in Science of the Total Environment, vol. 808 (20 February 2022)  

Public ISBD [article]  inScience of the Total Environment > vol. 808 (20 February 2022) . - p. 1-17 Titre : Life Cycle Assessment (LCA) of a food-production system in Spain: Iberian ham based on an extensive system Type de document : objet à 3 dimensions, artefacts, ... Auteurs : C. Lamnatou ; L.M. Plà-Aragonés ; D. Chemisana ; X. Ezcurra-Ciaurriz Année de publication : 2022 Article en page(s) : p. 1-17 Langues : Anglais (eng) Langues originales : Anglais (eng) Catégories : A HISTOIRE - Pays et ensemble de pays:Histoire de l'Europe:Europe occidentale:Espagne ; A HISTOIRE - Pays et ensemble de pays:Histoire du Monde Rural:Agronomie:Culture du sol:Production alimentaire ; F POPULATIONS - ETUDES DE CAS:Environmental impact ; S SCIENCES ET TECHNIQUES:Biologie:Cycle de vie Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  LIFE CYCLE  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  FARMING SYSTEM  SYSTEME DE PRODUCTION  FOOD PRODUCTION  SWINE  PORCIN  HAMS  JAMBON  EXTENSIVE FARMING  AGRICULTURE EXTENSIVE  EXTENSIVE HUSBANDRY  ELEVAGE EXTENSIF  IMPACT SUR L'ENVIRONNEMENT  SPAIN Résumé : Taking into account that in the literature on pork-production Life Cycle Assessment (LCA) there are a few studies about the Iberian pig, the present article evaluates an extensive (growing-fattening) Iberian-pig system in Spain, producing meat for Iberian ham and other quality-labelled products. The study has been based on Cumulative Energy Demand (CED), Global Warming Potential (GWP), ReCiPe (midpoint; endpoint) and USEtox (human toxicity; ecotoxicity). The analysis involves feed (for pigs and piglets), transportation, drinking water, straw usage and building materials (concrete). The impacts have been evaluated per kg of live or carcass weight (two functional units). The results show that the total impacts (per kg of live or carcass weight) range from: 1) 22.05 to 28.19 MJprim (CED), 2) 4.37 to 6.19 kg CO2.eq (GWP 20a, 100a and 500a), 3) 0.86 to 1.08 Pts (ReCiPe endpoint single-score, involving Human health, Ecosystems and Resources), 4) 9.9 * 10−6 to 1.2 * 10−5 DALY (ReCiPe endpoint with characterisation), 5) 2.8 * 10−7 to 3.5 * 10−7 (species.yr) (ReCiPe endpoint with characterisation), 6) 10.12 to 12.66 CTUe (USEtox: ecotoxicity). Overall, the results show that the feed for the pigs is responsible for the major part of the environmental impacts. More analytically, maize and soya are the components with the highest environmental impacts due to factors such as transportation, use of fertilisers and diesel fuel. The discussion about pig-production environmental impacts and the role of extensive pig farming is enriched with comparisons with the literature on pig-production LCA. Critical parameters are identified and discussed, with the aim of proposing solutions to reduce pork-production environmental impacts. Finally, the usefulness of the present study and future prospects are presented. En ligne : https://doi.org/10.1016/j.scitotenv.2021.151900 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=279738 [article] Life Cycle Assessment (LCA) of a food-production system in Spain: Iberian ham based on an extensive system [objet à 3 dimensions, artefacts, ...] / C. Lamnatou ; L.M. Plà-Aragonés ; D. Chemisana ; X. Ezcurra-Ciaurriz . - 2022 . - p. 1-17. Langues : Anglais (eng) Langues originales : Anglais (eng) in Science of the Total Environment > vol. 808 (20 February 2022) . - p. 1-17 Catégories : A HISTOIRE - Pays et ensemble de pays:Histoire de l'Europe:Europe occidentale:Espagne ; A HISTOIRE - Pays et ensemble de pays:Histoire du Monde Rural:Agronomie:Culture du sol:Production alimentaire ; F POPULATIONS - ETUDES DE CAS:Environmental impact ; S SCIENCES ET TECHNIQUES:Biologie:Cycle de vie Mots-clés : 06 - AGRICULTURE. FORÊTS. PÊCHES  6.4 - Production Agricole. Système de Production  LIFE CYCLE  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  FARMING SYSTEM  SYSTEME DE PRODUCTION  FOOD PRODUCTION  SWINE  PORCIN  HAMS  JAMBON  EXTENSIVE FARMING  AGRICULTURE EXTENSIVE  EXTENSIVE HUSBANDRY  ELEVAGE EXTENSIF  IMPACT SUR L'ENVIRONNEMENT  SPAIN Résumé : Taking into account that in the literature on pork-production Life Cycle Assessment (LCA) there are a few studies about the Iberian pig, the present article evaluates an extensive (growing-fattening) Iberian-pig system in Spain, producing meat for Iberian ham and other quality-labelled products. The study has been based on Cumulative Energy Demand (CED), Global Warming Potential (GWP), ReCiPe (midpoint; endpoint) and USEtox (human toxicity; ecotoxicity). The analysis involves feed (for pigs and piglets), transportation, drinking water, straw usage and building materials (concrete). The impacts have been evaluated per kg of live or carcass weight (two functional units). The results show that the total impacts (per kg of live or carcass weight) range from: 1) 22.05 to 28.19 MJprim (CED), 2) 4.37 to 6.19 kg CO2.eq (GWP 20a, 100a and 500a), 3) 0.86 to 1.08 Pts (ReCiPe endpoint single-score, involving Human health, Ecosystems and Resources), 4) 9.9 * 10−6 to 1.2 * 10−5 DALY (ReCiPe endpoint with characterisation), 5) 2.8 * 10−7 to 3.5 * 10−7 (species.yr) (ReCiPe endpoint with characterisation), 6) 10.12 to 12.66 CTUe (USEtox: ecotoxicity). Overall, the results show that the feed for the pigs is responsible for the major part of the environmental impacts. More analytically, maize and soya are the components with the highest environmental impacts due to factors such as transportation, use of fertilisers and diesel fuel. The discussion about pig-production environmental impacts and the role of extensive pig farming is enriched with comparisons with the literature on pig-production LCA. Critical parameters are identified and discussed, with the aim of proposing solutions to reduce pork-production environmental impacts. Finally, the usefulness of the present study and future prospects are presented. En ligne : https://doi.org/10.1016/j.scitotenv.2021.151900 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=279738

Towards a comprehensive sustainability methodology to assess anthropogenic impacts on ecosystems: review of the integration of Life Cycle Assessment, Environmental Risk Assessment and Ecosystem Services Assessment / L.V. De Luca Peña in Science of the Total Environment, vol. 808 (20 February 2022)  

Public ISBD [article]  inScience of the Total Environment > vol. 808 (20 February 2022) . - p. 1-17 Titre : Towards a comprehensive sustainability methodology to assess anthropogenic impacts on ecosystems: review of the integration of Life Cycle Assessment, Environmental Risk Assessment and Ecosystem Services Assessment Type de document : objet à 3 dimensions, artefacts, ... Auteurs : L.V. De Luca Peña ; S.E. Taelman ; J. Dewulf ; G. Everaert ; S. Hernandez Lucas ; M. Custódio ; K. Van der Biest ; L. Boone ; N. Préat Année de publication : 2022 Article en page(s) : p. 1-17 Langues : Anglais (eng) Langues originales : Anglais (eng) Catégories : F POPULATIONS - ETUDES DE CAS:Environmental impact ; S SCIENCES ET TECHNIQUES:Ressources naturelles:Écosystème The system of interdependent complex of plant and animal populations within a particular geographic content, generally an area of uniform environmental conditions. ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Environnement ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Gestion de l'environnement Mots-clés : 07 - ENVIRONNEMENT  7.1 - Généralités. Situation Environnementale  ENVIRONMENT  ENVIRONMENTAL MANAGEMENT  IMPACT SUR L'ENVIRONNEMENT  ENVIRONMENTAL IMPACT ASSESSMENT  EVALUATION IMPACT SUR ENVIRONNEMENT  METHODS  METHODE  SUSTAINABILITY  DURABILITE  ECOSYSTEM  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  RISK  RISQUE  ECOSYSTEM SERVICES  SERVICE ECOSYSTEMIQUE  RISQUE ENVIRONNEMENTAL Résumé : Nowadays, a variety of methodologies are available to assess local, regional and global impacts of human activities on ecosystems, which include Life Cycle Assessment (LCA), Environmental Risk Assessment (ERA) and Ecosystem Services Assessment (ESA). However, none can individually assess both the positive and negative impacts of human activities at different geographical scales in a comprehensive manner. In order to overcome the shortcomings of each methodology and develop more holistic assessments, the integration of these methodologies is essential. Several studies have attempted to integrate these methodologies either conceptually or through applied case studies. To understand why, how and to what extent these methodologies have been integrated, a total of 110 relevant publications were reviewed. The analysis of the case studies showed that the integration can occur at different positions along the cause-effect chain and from this, a classification scheme was proposed to characterize the different integration approaches. Three categories of integration are distinguished: post-analysis, integration through the combination of results, and integration through the complementation of a driving method. The literature review highlights that the most recurrent type of integration is the latter. While the integration through the complementation of a driving method is more realistic and accurate compared to the other two categories, its development is more complex and a higher data requirement could be needed. In addition to this, there is always the risk of double-counting for all the approaches. None of the integration approaches can be categorized as a full integration, but this is not necessarily needed to have a comprehensive assessment. The most essential aspect is to select the appropriate components from each methodology that can cover both the environmental and socioeconomic costs and benefits of human activities on the ecosystems. En ligne : https://doi.org/10.1016/j.scitotenv.2021.152125 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=279744 [article] Towards a comprehensive sustainability methodology to assess anthropogenic impacts on ecosystems: review of the integration of Life Cycle Assessment, Environmental Risk Assessment and Ecosystem Services Assessment [objet à 3 dimensions, artefacts, ...] / L.V. De Luca Peña ; S.E. Taelman ; J. Dewulf ; G. Everaert ; S. Hernandez Lucas ; M. Custódio ; K. Van der Biest ; L. Boone ; N. Préat . - 2022 . - p. 1-17. Langues : Anglais (eng) Langues originales : Anglais (eng) in Science of the Total Environment > vol. 808 (20 February 2022) . - p. 1-17 Catégories : F POPULATIONS - ETUDES DE CAS:Environmental impact ; S SCIENCES ET TECHNIQUES:Ressources naturelles:Écosystème The system of interdependent complex of plant and animal populations within a particular geographic content, generally an area of uniform environmental conditions. ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Environnement ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Gestion de l'environnement Mots-clés : 07 - ENVIRONNEMENT  7.1 - Généralités. Situation Environnementale  ENVIRONMENT  ENVIRONMENTAL MANAGEMENT  IMPACT SUR L'ENVIRONNEMENT  ENVIRONMENTAL IMPACT ASSESSMENT  EVALUATION IMPACT SUR ENVIRONNEMENT  METHODS  METHODE  SUSTAINABILITY  DURABILITE  ECOSYSTEM  LIFE CYCLE ANALYSIS  ANALYSE DU CYCLE DE VIE  RISK  RISQUE  ECOSYSTEM SERVICES  SERVICE ECOSYSTEMIQUE  RISQUE ENVIRONNEMENTAL Résumé : Nowadays, a variety of methodologies are available to assess local, regional and global impacts of human activities on ecosystems, which include Life Cycle Assessment (LCA), Environmental Risk Assessment (ERA) and Ecosystem Services Assessment (ESA). However, none can individually assess both the positive and negative impacts of human activities at different geographical scales in a comprehensive manner. In order to overcome the shortcomings of each methodology and develop more holistic assessments, the integration of these methodologies is essential. Several studies have attempted to integrate these methodologies either conceptually or through applied case studies. To understand why, how and to what extent these methodologies have been integrated, a total of 110 relevant publications were reviewed. The analysis of the case studies showed that the integration can occur at different positions along the cause-effect chain and from this, a classification scheme was proposed to characterize the different integration approaches. Three categories of integration are distinguished: post-analysis, integration through the combination of results, and integration through the complementation of a driving method. The literature review highlights that the most recurrent type of integration is the latter. While the integration through the complementation of a driving method is more realistic and accurate compared to the other two categories, its development is more complex and a higher data requirement could be needed. In addition to this, there is always the risk of double-counting for all the approaches. None of the integration approaches can be categorized as a full integration, but this is not necessarily needed to have a comprehensive assessment. The most essential aspect is to select the appropriate components from each methodology that can cover both the environmental and socioeconomic costs and benefits of human activities on the ecosystems. En ligne : https://doi.org/10.1016/j.scitotenv.2021.152125 Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=279744

Evaluating environmental impacts of the Japanese beef cow–calf system by the life cycle assessment method / Akifumi OGINO in Animal Science Journal, Volume 78 Issue 4 (August 2007)  

Public ISBD [article]  inAnimal Science Journal > Volume 78 Issue 4 (August 2007) . - Pages 424-432 Titre : Evaluating environmental impacts of the Japanese beef cow–calf system by the life cycle assessment method Type de document : document électronique Auteurs : Akifumi OGINO ; Hiroyuki HIROOKA ; Kazuhiro SHIMADA ; Hideki ORITO Année de publication : August 2007 Article en page(s) : Pages 424-432 Langues : Anglais (eng) Catégories : S SCIENCES ET TECHNIQUES:Pollution, catastrophes et sécurité:Dégradation de l'environnement:Pollution:Pollution de l'eau:Eutrophisation Enrichment of water by nutrients, especially compounds of nitrogen and phosphorus, that will accelerate the growth of algae and higher forms of plant life, and thus deplete the oxygen level of water. ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Politique énergétique:Consommation d'énergie Mots-clés : ?????  acidifikace  SAEUERUNG  Acidification  Acidificación  ?????(???)????  savasodás  ???  Zakwaszanie  Acidificação  acidifikácia  ???????????????  ??  ????  telata  KALB  Calves  Ternero  ?????????  Veau  borjú  Ciel?  Bezerro  te?atá  ????? ??????  eutrofizace  EUTROPHIERUNG  Eutrophication  Eutrofización  ????????? ??  eutrofizáció  Eutrofizacja  Eutroficação  eutrofizácia  ??????????????????????????????????  ??????? ??????  spot?eba energie  ENERGIEVERBRAUCH  Energy consumption  Consumo de energía  ???? ?????  energiafogyasztás  ???????  Zu?ycie energii  Consumo de energia  spotreba energie  ?????????????????  ????? ????? ??????  posuzování vliv? na životní prost?edí  UMWELTVERTRAEGLICHKEITSPRUEFUNG  Environmental impact assessment  Evaluación del impacto ambiental  ??????? ??? ??????????  Évaluation impact sur environnement  környezeti hatásfelmérés  Ocena oddzia?ywania na ?rodowisko  Avaliação do impacte ambiental  hodnotenie vplyvu na životné prostredie  ???????????????????????????????  ??????  ????? ?????  kojné krávy  MUTTERKUH  Suckler cows  Vacas de cría  ?????? ???????  Vache allaitante  húshasznú anyatehén  Krowa mamka  Vaca em amamentação  Life cycle analysis  Análisis del ciclo de duración  Analyse du cycle de vie  analýza životného cyklu  Greenhouse gas balance   Bilan des émissions de gaz à effet de serre Résumé : Les auteurs évaluent l'impact environnemental du système vache allaitante - veau par analyse de cycle de vie. Les compartiments environnementaux considérés sont : le pouvoir de réchauffement, l'acidification, l'eutrophisation et la consommation énergétique. En ligne : http://www.blackwell-synergy.com/doi/abs/10.1111/j.1740-0929.2007.00457.x Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=86497 [article] Evaluating environmental impacts of the Japanese beef cow–calf system by the life cycle assessment method [document électronique] / Akifumi OGINO ; Hiroyuki HIROOKA ; Kazuhiro SHIMADA ; Hideki ORITO . - August 2007 . - Pages 424-432. Langues : Anglais (eng) in Animal Science Journal > Volume 78 Issue 4 (August 2007) . - Pages 424-432 Catégories : S SCIENCES ET TECHNIQUES:Pollution, catastrophes et sécurité:Dégradation de l'environnement:Pollution:Pollution de l'eau:Eutrophisation Enrichment of water by nutrients, especially compounds of nitrogen and phosphorus, that will accelerate the growth of algae and higher forms of plant life, and thus deplete the oxygen level of water. ; S SCIENCES ET TECHNIQUES:Sciences de l'environnement et ingénierie:Politique énergétique:Consommation d'énergie Mots-clés : ?????  acidifikace  SAEUERUNG  Acidification  Acidificación  ?????(???)????  savasodás  ???  Zakwaszanie  Acidificação  acidifikácia  ???????????????  ??  ????  telata  KALB  Calves  Ternero  ?????????  Veau  borjú  Ciel?  Bezerro  te?atá  ????? ??????  eutrofizace  EUTROPHIERUNG  Eutrophication  Eutrofización  ????????? ??  eutrofizáció  Eutrofizacja  Eutroficação  eutrofizácia  ??????????????????????????????????  ??????? ??????  spot?eba energie  ENERGIEVERBRAUCH  Energy consumption  Consumo de energía  ???? ?????  energiafogyasztás  ???????  Zu?ycie energii  Consumo de energia  spotreba energie  ?????????????????  ????? ????? ??????  posuzování vliv? na životní prost?edí  UMWELTVERTRAEGLICHKEITSPRUEFUNG  Environmental impact assessment  Evaluación del impacto ambiental  ??????? ??? ??????????  Évaluation impact sur environnement  környezeti hatásfelmérés  Ocena oddzia?ywania na ?rodowisko  Avaliação do impacte ambiental  hodnotenie vplyvu na životné prostredie  ???????????????????????????????  ??????  ????? ?????  kojné krávy  MUTTERKUH  Suckler cows  Vacas de cría  ?????? ???????  Vache allaitante  húshasznú anyatehén  Krowa mamka  Vaca em amamentação  Life cycle analysis  Análisis del ciclo de duración  Analyse du cycle de vie  analýza životného cyklu  Greenhouse gas balance   Bilan des émissions de gaz à effet de serre Résumé : Les auteurs évaluent l'impact environnemental du système vache allaitante - veau par analyse de cycle de vie. Les compartiments environnementaux considérés sont : le pouvoir de réchauffement, l'acidification, l'eutrophisation et la consommation énergétique. En ligne : http://www.blackwell-synergy.com/doi/abs/10.1111/j.1740-0929.2007.00457.x Permalink : https://cs.iut.univ-tours.fr/index.php?lvl=notice_display&id=86497

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